What Is PPDS Food?
Prepacked for Direct Sale (PPDS) food is food that’s packed on the same premises or site where it’s sold—before the customer makes their purchase.
- Sandwiches wrapped and displayed for sale in a café
- Boxed salads and hot rotisserie chicken prepared and packed in-store
- Cakes given as samples, packed onsite
- Burgers or sausages prepacked by a butcher
- Fresh pizzas and cheese from in-store deli counters
- Foods packed for sale at the same company’s market stall
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What Counts as PPDS?
Food that’s freshly prepared after a customer places an order (like a made-to-order sandwich) is not considered PPDS.
- On the same premises
- Within the same site or building (like a hospital or train station)
- From a temporary or mobile unit owned by the same business
PPDS vs Prepacked vs Non-Prepacked: Know the Difference
PPDS food:
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Packed before sale on the same premises or site
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Cannot be altered without opening the packaging
Prepacked food:
Packed by one business and sold by another (e.g. a pork pie made by one company, sold at a farmer’s market)
Non-prepacked food:
Served loose or packaged after ordering (e.g. hot dog on a tray, takeaway meal wrapped on request)
Legal Requirements for PPDS Food
Allergenic ingredients (from the 14 recognised allergens) must be easy to spot—using bold, capitals, underlining, or colour contrast.
This labelling ensures allergic customers are protected and aware of any risks before they buy.
- Name of the food
- Full ingredients list with allergens clearly emphasised
Selling PPDS Food Online or by Phone? Here's What You Must Do
You don’t need to include the full ingredient list when selling online or by phone—but allergen information must still be available as per Article 14 of the Food Information to Consumers (FIC) Regulation.
- Provide allergen information before the sale
- Provide allergen information again at the time of delivery
- Ensure the information is free, clear, and accurate
Are You Selling PPDS Food?
If your business packs food before it’s sold to a customer—on the same premises, in anticipation of an order—then you’re selling PPDS food.
Failing to do this risks not only customer safety but legal consequences.
- Label it with the correct food name
- Include a complete ingredients list with clear allergen highlighting