Winter brings beautiful landscapes, festive cheer, and crisp air—but it also brings freezing temperatures that can pose a risk to your adrenaline auto-injectors (AAIs). Whether you’re hitting the slopes, taking winter walks, or simply dealing with cold weather in the
Read moreInvestigation into mustard ingredients contaminated with peanuts draws to a close… As a result of this investigation, the FSA have lifted their precautionary advice to people with a peanut allergy to avoid eating foods that contain or may contain mustard, mustard powder, mustard seeds or mustard flour both in the home and when eating out as these products are now safe to eat.
Read moreAnaphylaxis Awareness Week 2024 took place back in October and we couldn’t be more thrilled with the number of people who got involved this year. But we’d like to take this opportunity to say a special thank you to food manufacturer Greencore for their fantastic support and fundraising efforts.
Read moreThe Food and Drink Federation (FDF) has released new guidance to help food businesses prevent and manage allergen-related issues. This resource provides a clear approach for ensuring the safety of consumers with food allergies, offering valuable steps for companies, especially
Read moreThe University of Southampton are inviting parents and caregivers to share their experiences and views about feeding their baby. The study aims to look at how we can support parents and caregivers to prevent food allergy in babies. You will
Read moreWhat are the most important questions for research to answer about allergies in children? Fill in the survey to help set the TOP 10 research priorities for food allergy in children! The University of Bristol and The James Lind Alliance
Read moreIt’s likely that you or someone you know is managing an allergy and at Anaphylaxis UK, we believe no one should feel left out during Halloween! That’s why we’ve put together our top tips for hosting the perfect allergy-friendly party,
Read moreAll products containing mustard, mustard powder, or mustard flour as an ingredient should be avoided by those with peanut allergies until further notice.
Read moreIt can be overwhelming choosing a secondary school that you trust to keep your child safe and we know that parents, carers and students often feel unsure about what questions to ask to help them make the decision that is right for them. But rest assured, the team at Anaphylaxis UK have got you covered!
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