Winter brings beautiful landscapes, festive cheer, and crisp air—but it also brings freezing temperatures that can pose a risk to your adrenaline auto-injectors (AAIs). Whether you’re hitting the slopes, taking winter walks, or simply dealing with cold weather in the

The Food and Drink Federation (FDF) has released new guidance to help food businesses prevent and manage allergen-related issues. This resource provides a clear approach for ensuring the safety of consumers with food allergies, offering valuable steps for companies, especially

The University of Southampton are inviting parents and caregivers to share their experiences and views about feeding their baby. The study aims to look at how we can support parents and caregivers to prevent food allergy in babies. You will

What are the most important questions for research to answer about allergies in children? Fill in the survey to help set the TOP 10 research priorities for food allergy in children! The University of Bristol and The James Lind Alliance

It’s likely that you or someone you know is managing an allergy and at Anaphylaxis UK, we believe no one should feel left out during Halloween! That’s why we’ve put together our top tips for hosting the perfect allergy-friendly party,

It can be overwhelming choosing a secondary school that you trust to keep your child safe and we know that parents, carers and students often feel unsure about what questions to ask to help them make the decision that is right for them. But rest assured, the team at Anaphylaxis UK have got you covered!

Education can be an anxious time people living with or caring for someone with serious allergies. As our focus for Anaphylaxis Awareness Week 2024 is about easing The Hidden Battle with Allergies, we wanted to share some of the information and support we offer to educational settings to help keep children with allergies safe in school.

It can be a little daunting to have a child with an allergy join your class, setting or club. The child willbe feeling a little anxious as they worry whether they will be safe and whether you will understandtheir allergy

Food allergies are becoming more common according to a new study led by Dr Paul Turner from Imperial College London, highlighting the growing number of cases in England over the past 20 years. The study, published in The Lancet Public