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Latest News from Anaphylaxis UK

Food Allergies and Vegan Labelling: What UK Food Businesses Need to Know 19th December 2024

As more consumers move to vegetarian or vegan diets, it’s important for businesses to understand the risks posed by allergens in vegan and plant-based products.
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Celebrating Another Successful Year for Anaphylaxis UK’s AllergyWise® Training  17th December 2024

AllergyWise® has evolved into one of the UK’s leading anaphylaxis training courses for schools, healthcare settings, and workplaces, reaching thousands of staff and individuals across the country. 
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How to Keep Your Kitchen Allergen-Safe This Christmas  12th December 2024

The holidays are a time to enjoy with family and friends, but for those with allergies, they can also bring added challenges. Whether your guests have food allergies, asthma, or other sensitivities, it’s essential to prepare your home to minimise
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Winter care for your adrenaline auto-injectors 11th December 2023

As the weather gets colder, it’s important to be proactive to protect your adrenaline auto-injectors (AAIs) from freezing. AAIs should go everywhere with you at all times. Find out why they need to stay above freezing and get top tips for keeping them at a safe temperature.

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Anaphylaxis UK earns PIF Tick accreditation for the third consecutive year 11th December 2023

Anaphylaxis UK is thrilled to announce that, for the third consecutive year, we have achieved PIF Tick accreditation for our comprehensive range of allergy factsheets.

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Allergy immunotherapy research round up 4th December 2023

A round-up of food immunotherapy studies published in the last month.

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Stay safe while feeling festive – allergens to look out for at Christmas, Hanukkah (Chanukah) and Yule 30th November 2023

Allergens can find their way into a variety of unexpected products during the festive season, but if you or your child have allergies, you can still enjoy the food and decorations. Use this list of festive foods, drinks and decorations that might contain your allergen as a guide for what to look out for.

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Get your ticket for the Business Symposium 24th November 2023

The Anaphylaxis UK 2023 Business Symposium, is a landmark event in the world of food safety, bringing together professionals from all corners of the food industry.

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Camallergy and OnDosis forge groundbreaking partnership to revolutionise food allergy treatment 24th November 2023

A collaboration between Camallergy and OnDosis promises to usher in a new era in food allergy treatment, combining cutting-edge technology with patient-centric care.

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Extended use beyond labelled expiry date for selected lots of Jext® 150 mcg and 300 mcg adrenaline auto-injectors 23rd November 2023

ALK has obtained acceptance from the MHRA to extend the use of specific lot (batch) numbers of Jext® 150 mcg and Jext® 300 mcg auto-injectors, beyond the labelled expiry date by two months.

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Statement regarding the inquest of Robin Wynne Williams 17th November 2023

Anaphylaxis UK is deeply saddened to learn of the death of Robin Wynne Williams, a 45-year-old construction engineer who tragically died from anaphylaxis due to a severe food allergy. Senior coroner Kate Robertson has ended the inquest into Robin’s death

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Double your donation to Anaphylaxis UK during the Big Give Christmas Challenge 2023 16th November 2023

Anaphylaxis UK will be taking part in the Big Give’s Christmas Challenge 2023. From midday 28 November to midday 5 December 2023, donations to our Big Give campaign page will be matched by our supporters The Hospital Saturday Fund. Twice the donation, twice the impact.

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