Researchers at the University of Bristol and the James Lind Alliance invite you to take part in the second phase of a UK-wide survey to prioritise the most urgent unanswered questions about childhood food…
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Last week Anaphylaxis UK celebrated National Weaning Week 2025—a time dedicated to supporting families as they introduce solid foods to their babies. We marked the occasion by publishing a podcast, offering practical,…
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Christ Church CE Primary school in Bradford on Avon has become the latest UK school to achieve AllergyWise® accreditation showing a dedication to keeping children with allergies safe. Staff at the school…
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Huge congratulations to our half marathon and marathon runners who proudly represented Anaphylaxis UK in April across the country (and internationally!). We were so lucky to have a passionate and committed team,…
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Early years providers, including those offering PVI (Private, Voluntary, and Independent) wraparound care, need to be aware of significant upcoming changes to safeguarding practices. The changes being made to safeguarding are mandatory…
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Innventure Ltd, a UK-wide pub, restaurant, and inn chain, has been fined £26,802.76 at St Albans Magistrates Court after pleading guilty to food safety offences. The prosecution by Hertfordshire County Council’s Trading…
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Recent findings from an investigation conducted by Pembrokeshire County Council’s Food Safety Standards Team has highlighted a significant area for improvement for food businesses. The council’s analysis of samples from a selection…
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Written by Melissa Thompson, Safer Food Scores Choosing where to eat out when you have food allergies is a serious business. One way customers can gain reassurance is to check if a…
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An Indian restaurant and takeaway, JR Uxbridge Ltd (trading as Javitri), has been fined over £40,000 after pleading guilty to five offences related to health and safety at work, food information, and…
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