Tuesday 25th June 2019 The Anaphylaxis Campaign are delighted to hear the announcement by the Department for Environment, Food and Rural Affairs (DEFRA) that food businesses will be required to provide a…
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We’re delighted to announce that Anaphylaxis Campaign has joined forces with MedicAlert, the national emergency medical information charity. Aiding those with severe allergies and other medical conditions, MedicAlert is offering a £10…
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March 2019 The Food Standards Agency (FSA) and Food Standards Scotland (FSS) have developed guidance to help food businesses carry out food safety withdrawals and recalls with greater ease and effectiveness. The…
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The investigation by BBC Panorama found that some restaurants listed on Just Eat were unable to provide information on the presence of allergens within the dishes when requested. As part of the…
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In 1993, Co-founder David Reading tragically lost his daughter Sarah at the young age of 17. She had not been previously diagnosed with a food allergy but was being treated for Asthma….
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05/12/2018 When considering everyday life with a severe allergy, you wouldn’t necessarily be aware of the impact this would have on routine tasks, such as playing football. Anaphylaxis Campaign Support Group Leader…
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ITV news recently ran a report that uncovered an increase in the number of complaints raised about allergen labelling by food businesses. They wrote to every council in the UK asking them…
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November 2018 The Anaphylaxis Campaign is saddened to hear of the early and unexpected death of Professor Anthony J. Frew. Professor Frew was a key opinion leader in allergen immunotherapy, with his…
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On Monday 26th November Lynne Regent, CEO of the Anaphylaxis Campaign attended a productive roundtable meeting with the Environment Secretary Michael Gove, the Food Minister David Rutley, specialists, industry stakeholders, academics and…
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