The Anaphylaxis Campaign is calling for urgent action from the government to protect those with severe food allergies. This follows an alarming report in the Guardian of a case of life-threatening anaphylaxis…
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Guest article by Revd Dr Mich Erlewyn-Lajeunesse, Founding Chair of BRIT, and Consultant in Allergy & Immunology at Southampton Children’s Hospital People say that there is strength in numbers, and for people…
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Please take part in the 2nd survey on the impact of food hypersensitivity, led by Dr Rebecca Knibb at Aston University in collaboration with Universities of Surrey, Manchester and Newcastle, Allergy…
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A restaurant in Ellesmere Port, Cheshire, has been prosecuted by Cheshire West and Chester Council after a customer with a nut allergy suffered a severe allergic reaction to eating macarons. Haute Dolci…
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The chance for adults and children suffering from life-threatening allergic reactions to get life-saving shots of adrenaline in public places, such as restaurants and entertainment venues, has come a step closer as…
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Children’s Colorado Hospital/ University of Colorado and collaborators across Canada, Europe, UK and Australia are working on an international study looking at baked milk and/or egg consumption by children after the successful…
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The British Society for Allergy & Clinical Immunology has launched the National Allergy Education Strategy to help improve the quality of allergy education amongst healthcare professionals. The document has been developed by…
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The All Party Parliamentary Group for Allergy in conjunction with the National Allergy Strategy Group (NASG) has launched a report “Meeting the Challenges of the National Allergy Crisis” which calls for an…
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The All Party Parliamentary Group for Allergy in conjunction with the National Allergy Strategy Group (NASG) are today launching a report “Meeting the Challenges of the National Allergy Crisis” which calls for…
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