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Get involved in research: factors affecting the choices of consumers with multiple food allergies 24th November 2025

A master’s student in Allergy at the University of Southampton is seeking volunteers aged 18 or over who have three or more confirmed food allergies from the UK’s top 14 major allergens….

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Funding spare adrenaline pens for schools could save lives and millions for the NHS, study finds  24th October 2025

A new UK study led by Imperial College London, published in Archives of Disease in Childhood, finds that providing every school with spare adrenaline auto-injectors (AAIs) could improve emergency care for children and save…

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Get involved in research: are you a young person living with one or more confirmed food allergies? 21st October 2025

A master’s student in Allergy at the University of Southampton is inviting young people aged 16–18 years old to take part in a research study exploring the experiences of young people with…

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Reporting on emerging food allergens in Europe: what the latest research tells us 26th August 2025

A newly published study from the French Allergy-Vigilance Network (AVN), spanning over two decades from 2002 to 2023, has shed light on an important issue affecting many people who live with food…

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Are you a healthcare practitioner supporting & advising families on complementary feeding? 13th August 2025

Researchers at the University of Southampton are inviting healthcare practitioners to take part in a research study to help prevent food allergy. This research is part of a doctorate project led by…

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Flying with food allergies: new review confirms commercial flights are much safer than you might think  22nd July 2025

For anyone living with food allergies—or caring for someone who does—the thought of experiencing a reaction at 30,000 feet can understandably trigger serious worry. People are well aware that help is far…

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New adrenaline patch for allergic reactions moves closer to approval in America  10th July 2025

Anaphylm is a medicine being developed by Aquestive Therapeutics for the emergency treatment of serious allergic reactions, including anaphylaxis.

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Get involved in research: are you a parent or caregiver of an infant aged 0-17 weeks? 27th June 2025

Researchers at the University of Southampton are inviting parents and caregivers of young infants to take part in a research study to help prevent food allergy in babies. This research is part…

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New study reveals rising cashew nut allergy in children and unexpected almond allergy risk in adults 24th June 2025

A new study using data from the European Anaphylaxis Registry has identified important changes in which tree nuts are most likely to cause serious allergic reactions (anaphylaxis) in children and adults across…

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